Iluppai Poo Rice Aval Appam

Aug 5, 2024
by Admin Admin
Iluppai Poo Rice Aval Appam

Healthy Iluppai Poo Rice Aval Appam for breakfast.

INGREDIENTS :

Iluppai Poo Rice 2 cups.

Iluppai poo Aval - 1 cup.

Methi Seeds - 1 TSP.

Oil.

METHOD OF COOKING :

1.Soak Iluppai Poo Rice, Aval and Methi seeds in buttermilk overnight or  for 8 hrs.

2.Grind it to a smooth paste.

3.Add salt to it.

4.Allow it to ferment for 8 hrs.

5.In a Kadai, pour the batter and make Appam in circular shape. Sprinkle little oil on the sides.

6.Aappam will be ready and serve it  with stew.


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