Karunkuruvai Aval laddu

Aug 5, 2024
by Admin
Karunkuruvai Aval laddu

Traditional sweets.

INGREDIENTS :

KarunKuruvai Aval - 1 cup.

Ghee - 1/4 cup.

Nattu chakkarai or jaggery powder - 1/2 cup.

Badam, pista, cashew and raisins.

METHOD OF COOKING :

1.Fry Aval in ghee and grind it to a coarse powder.

2.To this powder add jaggery powder add melted ghee and nicely stir it.

3.Add roasted cashew pista badam and raisins.

4.Mix it well.

5.Make laddus.


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