Iluppai Poo Rice Aval Appam

Aug 5, 2024
door Admin Admin

Healthy Iluppai Poo Rice Aval Appam for breakfast.


INGREDIENTS :

Iluppai Poo Rice 2 cups

Iluppai poo Aval - 1 cup

Methi Seeds - 1 TSP

Oil


METHOD OF COOKING :

Soak Iluppai Poo Rice, Aval and Methi seeds in buttermilk overnight or  for 8 hrs.

Grind it to a smooth paste.

Add salt to it.

Allow it to ferment for 8 hrs.

In a Kadai, pour the batter and make Appam in circular shape. Sprinkle little oil on the sides.

Aappam will be ready and serve it  with stew.


Opmerkingen

Geen berichten gevonden

Schrijf een beoordeling