Panchamukhi Combo Pack
Chengalpattu Sirumani Aval is a traditional flattened rice (aval or poha) variety derived from the Chengalpattu Sirumani rice, which is native to the Chengalpattu region in Tamil Nadu, India. This rice variety is known for its nutritional value and ease of preparation, making it a popular choice for various dishes in South Indian cuisine. Aval, or flattened rice, is made by parboiling the rice, drying it, and then flattening it into light, thin flakes.
Health Benefits
- Rich in Nutrients.
- Easily Digestible.
- Supports Heart Health.
- Helps Control Blood Sugar Levels.
- Promotes Weight Management.
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